SHADE-DRIED CURRY LEAVES
കറിവേപ്പില
Palakkad plains
Dried in shade so they stay green.
Curry leaves dried slowly out of the sun, so they keep their green colour and their volatile oils. Crumble into hot oil and the kitchen smells like a tharavad.
1
Ground / packed to order. Ships across India in 3–6 days.
Aroma & taste
- Green citrus
- Toasted nut
- Faint anise
In the kitchen
- Tempering (thaalippu)
- Podi blends
- Buttermilk